When I responded that I wrote romance, one of the ladies said
with disdain, “That kind of stuff is too hot for me.”
“What kind of stuff?” I asked.
“If you write anything like what she [my relative] reads,
well that is just wild stuff.”
Turns out my relative reads erotica.
Of course I defended the genre by saying romance is about
love. A discussion ensued where I tried
to show the difference between romance and erotica. I described romance as being driven by the
love between the main characters, while erotica is driven more by the sexual
content whether or not there is a love story.
Furthermore, the sexual content in erotica is generally more explicit
than in romance. But after a few minutes
of discussion and a few blatant examples, I realized the lines between romance
and erotica were sometimes so blurred it was difficult to distinguish.
Why?
The romance genre is a spectrum when it comes to the sexual content. On one end of the spectrum lies the
inspirational romance based on faith, where there is no mention of sex or even
male/female contact besides holding hands.
In those, even among married characters, sex can only be implied. On the other end of the spectrum is the spicy
romance that contains so many explicit sex scenes that they can be categorized
as erotica. Between the extremes there
are the sweet romances, the mild romance with just an implication of sexual
activity and the more spicy romances with one more sex scenes between the
characters in love. Even then it can
vary from sweet and romantic, to hot and spicy, to outright erotic.
So how can a reader tell whether a romance is sweet or
spicy? I guess they can read the summary
at the back of the book. But that often
times tell the story line without indication for the spice level. They can use the author as a guide. If the author is Leanne Banks they can expect
something a lot spicier than if it was Debbie Macomber. But some authors write both sweet and sensual
romances. A third way to distinguish is
by the imprint. We can expect Harlequin
Blaze and Kensington Brava to be spicy hot, while traditional Regencies and Harlequin’s
Silhouette would be more on the mild side. But with the increase in self-published
books, using the imprint as a guide may not be so helpful.
Well, some groups have provided a spice ranking on their blog
reviews so one can tell how explicit the books are. “All
About Romance” rates books as Kisses, subtle, warm, hot or burning. Their descriptions
are posted on their website www.likesbooks.com. My favorite
ranking system, mainly for its metaphor, is the chili pepper ranking by “notyourordinarybookbanter” Their rankings include the chili green pepper, chili red pepper, chili
pepper on fire and chili pepper roasted.
While these rankings don’t give the intimate details of the
book or storyline, they do give a good indication of the sexual content of the
book. For example, my novel, “A Marriage
of Convenience” was given a “warm” ranking which aptly indicated the level of
sensuality. The unfortunate thing about these rankings is that you cannot find
them on the books when you purchase them in the bookstore and they are only
available when those particular blogs post a review of the books. Maybe in the future Amazon will do a similar
sensuality ranking or publishers would put those rankings on books.
But until that is done, to determine the spice level of
romance readers will just have to depend on the resources they have at their
disposal: the blogs, the quick scan of the books, author stereotypes, or recommendations
from friends.
5 comments:
Love the ranking system!
Maybe part of the blur between romance and erotica is due to the surge of mixed genre books. Genres are blurring all over the place. Sci-Fi enthusiasts generally didn't read westerns, but then came steampunk. Pirate enthusiasts don't normally read erotica, but then came...only the newest genre to spread like wildfire - Pirotica!!!!! OK, maybe not, but it could happen.
A very nice ranking system, I should say. I think I could find that useful. I do like hot peppers.
Pirotica?!! You had me there William. There are indeed a lot of blends which makes the lines between genre quite blurry.
I like the peppers too, Charles, but I kind of like the chili green peppers. I might chance a red, but the on fire and the roasted are way out of my league.
I enjoy all kinds of peppers but I appreciate that people have different tastes. The chili ranking is a very clever way to clue readers in.
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